My first post of the year. Yes, I’m extremely behind! Chris and I were away for our anniversary and when we got back from our mini-trip, there was so much to do around the house that blogging took a backseat again. Anyway, I hope everyone had a lovely holiday! Can you believe we’re in 2014?! It’ll take some time before I get used to writing 2014 on my checks and signed documents.
For a really long time, I always thought salads consisted of some sort of leafy vegetables. I recently discovered that it can be whatever vegetable your heart desires. This is why I’m posting more salad recipes than before. I love tomatoes. I can eat them in just about anything. I came across this recipe and thought tomatoes and avocados sound like a really tasty combination for a salad.
Last night, Chris and I had Hawaiian food for dinner. It took me back to the times when we vacationed in Hawaii and all the wonderful poke dishes we had. I was inspired to make my own version of tuna poke at home. This is awesome with some rice and a side of macaroni salad (not pictured). I didn’t make the salad, as I was lazy. I’ll have a write-up of the recipe soon in another post.